
Shots
Chocolate Pudding Shots (with Baileys)
Chilled chocolate pudding shots with Baileys, milk and whipped cream, plus optional vodka. Allow time to chill before serving.
Recipe reviewed 29 Sep 2026. How we test recipes.
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WHAT YOU NEED
Ingredients
METHOD
How to make it
- Start by mixing the pudding: In a large bowl, whisk together the instant chocolate pudding mix and cold milk until well combined. It's important to use cold milk to get the right consistency.
- Add the spirits: Pour in the Baileys Irish Cream (and vodka, if using). Whisk until all ingredients are smoothly blended into the pudding mixture.
- Fold in whipped cream: Now, take your whipped cream or thawed cool whip and fold it gently into the pudding mix until it's fully incorporated, being careful not to deflate the mixture.
- Chill before serving: Pour the mixture into individual shot glasses or small cups. Pop them in the refrigerator to set, ideally for about 2 hours.
- Garnish before serving: Once set, garnish each pudding shot with a dollop of whipped cream and sprinkle with chocolate shavings or mini chocolate chips.
- Serve responsibly: You can hand out your Chocolate Pudding Shots with Baileys to adult guests or enjoy them yourself, responsibly, of course!
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More in this article 5 sections

Chocolate Pudding Shots (with Baileys)
Chocolate Pudding Shots with Baileys are a fun, adult twist on traditional chocolate pudding. They combine chocolate pudding mix with Baileys Irish Cream (or a similar Irish cream liqueur) and often some additional ingredients to create a creamy, boozy dessert.
Tips
- Chill the shot glasses before filling: This helps the pudding set faster and adds a nice chilled touch to the dessert.
- Consistency is key: If you prefer a thicker pudding shot, slightly reduce the milk amount. For a thinner consistency, add a touch more milk.
- Use quality ingredients: The taste of the Baileys and chocolate pudding mix directly influences the overall flavor, so opt for your favorite brands.
- Add some creativity: Feel free to experiment with toppings like crushed Oreos, sprinkles, or even a drizzle of caramel or chocolate sauce.
- Consider a non-alcoholic version: For a kid-friendly version, you can simply omit the alcohol, substituting additional milk or cream instead.
What to serve with
These are a dessert on their own, so serve them with coffee or espresso, or with simple sides such as fresh berries, shortbread or a few nuts.
Ingredients Substitutes

Creating Chocolate Pudding Shots with Baileys can be a delightful treat, but sometimes you may find yourself missing an ingredient or needing a substitute due to dietary restrictions or personal preferences. Here's a guide to commonly substituted ingredients in the process, ensuring you can still enjoy these luscious treats regardless of what's in your pantry or fridge.
1. Baileys Irish Cream Substitute:
- Non-Alcoholic Option: For a non-alcoholic version, consider using a mixture of cream (or a non-dairy alternative), a touch of instant coffee or espresso powder, vanilla extract, and a hint of cocoa powder. Adjust the sweetness with condensed milk or a syrup of your choice.
- Other Cream Liqueurs: If you don't have Baileys on hand, other cream liqueurs like Amarula, Carolans, or even homemade Irish Cream can provide a similar depth and richness.
2. Chocolate Instant Pudding Mix Substitute:
- Homemade Pudding Mix: If you want to avoid boxed mixes or just don't have one, you can make your own by whisking together sugar, cornstarch, cocoa powder, and a pinch of salt. Milk or a milk alternative can be added to achieve the desired pudding consistency.
- Flavor Variations: While chocolate is a classic choice, you can experiment with vanilla or butterscotch instant pudding for a different flavor profile that still complements the Baileys well.
3. Milk Substitute:
- Dairy-Free Options: For those avoiding dairy, almond milk, coconut milk, soy milk, or oat milk can be great substitutes. These options may slightly alter the flavor profile, with coconut milk, for example, adding a tropical twist.
- Heavy Cream for Richness: Consider using half milk and half heavy cream in the recipe for an even richer pudding shot. This will make the shots more decadent and caloric.
4. Whipped Cream Substitute:
- Dairy-Free Whipped Cream: There are several plant-based whipped creams on the market made from coconut cream, almond milk, or soy milk that make excellent toppings for those avoiding dairy.
- Vanilla Ice Cream: For a fun twist, a spoonful of vanilla ice cream on top of each pudding shot before serving can replace whipped cream. It adds a creamy texture and a bit of meltiness that's quite enjoyable.
Garnish Substitute:
- Chocolate Shavings: If you don't have chocolate shavings for garnish, cocoa powder, mini chocolate chips, or even a drizzle of chocolate syrup can provide an extra chocolatey finish.
- Cookie Crumbs: Crushed Oreos or graham crackers can add a delightful crunch as a topping and work as an alternative to other garnishes.
Alcohol-Free Version:
For a completely alcohol-free version of the pudding shots, omit the Baileys entirely and substitute with a combination of non-alcoholic ingredients that mimic its flavor, as mentioned above. Alternatively, you can use flavored syrups such as caramel, vanilla, or hazelnut to add depth to the chocolate pudding.
Final Thoughts
Indulge in making these charming little shots, and rest assured, when you present them to your friends, family, or even just to your taste buds, these Chocolate Pudding Shots with Baileys will not disappoint.



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