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Creamy and Tangy Yomie's Rice x Yogurt

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Easy Yomies Purple Rice Yogurt Recipe (Yomies Rice x Yogurt Copycat)

By Sandra · · Updated

Yomies-style purple rice yogurt combines cooked purple (black) rice with yogurt made from 2 cups of whole milk and 2 tablespoons of live-culture yogurt, sweetened with honey. The rice soaks for at least 4 hours and the yogurt needs time to set, so most of the time is hands-off.

Not long ago, I stumbled upon the charm of this delightful fusion—a creamy, tangy yogurt mixed with the chewy, satisfying goodness of purple rice; it was love at first taste. Now, I've decided it's too good not to share, and I'm thrilled to guide you through making your very own Yomies Purple Rice Yogurt recipe right in the comfort of your kitchen.

About 2 servings·10 hr 45 min

Recipe reviewed 29 Sep 2026. How we test recipes.

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WHAT YOU NEED

Ingredients

Servings2
  • For the purple rice
  • For the homemade yogurt
  • For assembling the drink

METHOD

How to make it

Preparing the purple rice:

  1. Rinse and Soak: Begin by rinsing the purple rice under cold water until the water runs clear. Then, soak the rice in 1 cup of water in the refrigerator for at least 4 hours or overnight if time allows. This soaking process helps soften the rice and reduce the cooking time.
  2. Cook the Rice: Drain the rice and transfer it to a pot. Add 2 cups of fresh water and bring it to a boil. Once boiling, lower the heat, cover, and simmer for about 30 minutes or until the rice is tender and all the water has been absorbed.
  3. Cool Down: Spread the cooked rice in a shallow container and refrigerate promptly, within 2 hours of cooking (within 1 hour if the room is above 90°F/32°C). Keep it chilled until assembly; see FoodSafety.gov on cooked rice and leftovers.

Making the yogurt:

  1. Heat the Milk: Using a food thermometer, heat the milk to 185°F (85°C), then cool it to 112–115°F (44–46°C) before adding the culture. Follow this university extension method for homemade yogurt.
  2. Inoculate the Milk: Transfer the warm milk to a clean container. Add the store-bought natural yogurt to the milk and mix well. This process introduces the live cultures necessary for fermentation.
  3. Ferment: Keep the covered container at the incubation temperature specified by your starter or yogurt maker until set, usually around 6–12 hours. Use a thermometer and follow the starter's directions rather than leaving the milk at an unspecified room temperature.
  4. Refrigerate: Once set, refrigerate the yogurt until it's cold and further thickened.

Assembling the drink:

You're almost there! Here's how to assemble the purple rice yogurt drink:

  1. Prepare the Glass: Take a tall glass and add a generous layer of cooked purple rice at the bottom.
  2. Sweeten the Yogurt: Mix the homemade yogurt with honey or your choice of sweetener to taste. If the yogurt is too thick, you can thin it with a little milk to achieve the desired consistency.
  3. Assemble the Drink: Spoon or pour the sweetened yogurt over the purple rice. If you like your drink chilled, add a few ice cubes.
  4. Mix and Enjoy: Give the drink a good stir to mix the rice and yogurt. Enjoy your homemade Yomie's Rice x Yogurt drink!

Recipe notes

  • Yogurt Thickness: Chill the set yogurt thoroughly before combining it with the rice. Plain store-bought yogurt is a quicker alternative.
More in this article 7 sections
  1. What is Purple Rice Yogurt?
  2. Is Purple Rice Yogurt Healthy?
  3. Here's how to make Purple Rice Yogurt
  4. Tips for Success
  5. What to serve with
  6. Ingredients Substitutes
  7. Final Thoughts

Yomies Purple Rice Yogurt

Yomies Purple Rice Yogurt

Yomie's Rice x Yogurt is a popular brand known for its unique take on yogurt, which combines it with rice. Yomie's specializes in rice-based yogurt drinks and desserts. Their products often feature a smooth, creamy texture and a slight rice flavor, offering a twist on traditional yogurt.

In this recipe, let's look at how to make the same purple rice yogurt in the style of Yomies.

What is Purple Rice Yogurt?

This is a creamy, tangy yogurt drink with chewy cooked purple rice. This version is inspired by Yomie's; sweetness and texture will vary with the yogurt and rice you use.

Is Purple Rice Yogurt Healthy?

The nutrition depends on the yogurt, rice, serving size and amount of added sweetener. Yogurt contributes calcium and protein; if live cultures matter to you, check the label. This is a sweetened drink, so add honey gradually to taste.

Here's how to make Purple Rice Yogurt

Tips for Success

  • Rice Cooking: Ensure the purple rice is well cooked but not mushy, as it adds a delightful chewiness to the Yomies Purple Rice Yogurt drink you're making at home.
  • Yogurt Thickness: Once the yogurt has set, chill it thoroughly before combining it with the rice. For a quicker version, use plain store-bought yogurt instead of making your own.
  • Sweetness Level: The beauty of making this purple rice yogurt drink at home is the ability to control the sweetness. Add honey or sweetener little by little, tasting as you go.
  • Serving: For an extra touch of indulgence, drizzle a little honey over the drink before serving.

Copycat Yomie’s Rice x Yogurt garnished with berries

What to serve with

Top the rice yogurt with sliced mango, berries or banana, or add crunch with chopped almonds, granola or chia seeds. A cup of green tea on the side balances its sweetness.

Ingredients Substitutes

Yomie's Rice x Yogurt is known for its combination of fermented yogurt and rice creating a unique and nutritious beverage. If you're looking to make a similar drink at home but need to substitute some of the traditional ingredients due to dietary restrictions, personal preferences, or availability issues, here are detailed options for substitutions:

For Yogurt:

  • Dairy-Free Yogurt: Those with lactose intolerance or on a vegan diet can opt for plant-based yogurts made from coconut, almond, soy, or oat milk. However, the consistency and taste may vary slightly from traditional dairy yogurt.
  • Greek Yogurt: For a thicker, creamier texture and a higher protein content, Greek yogurt can be a substitute for regular yogurt.
  • Kefir: This is a fermented milk drink with a thinner consistency but a similar tangy taste. Choose a product with live cultures if you want them.

For Rice:

  • Brown Rice: If you are looking for a whole-grain option with more fiber, you can use cooked brown rice instead of white rice. Keep in mind it has a chewier texture and nuttier flavor.
  • Quinoa: A seed that can serve as a gluten-free alternative to rice with a similar texture.
  • Oat Groats: For a different texture and a boost of fiber, oat groats can be cooked and used in place of rice.

For Sweeteners:

  • Honey: Instead of processed sugar, honey can be used to sweeten your beverage naturally. It adds a floral note, depending on the type you choose.
  • Maple Syrup: For vegans, maple syrup is an excellent plant-based sweetener alternative.
  • Agave Nectar: Another vegan option that is sweeter than sugar, so you may need to use it sparingly.
  • Stevia or Monk Fruit: These are natural, low-calorie sweeteners for those watching their sugar intake.

For Flavorings and Add-ins:

  • Vanilla Extract: If you can't find vanilla beans or vanilla bean paste, a small amount of vanilla extract can be used to add fragrance.
  • Cinnamon or Nutmeg: To introduce warmth and complexity of flavor, sprinkle ground cinnamon or nutmeg.
  • Fruit Purees: Depending on the season, you can substitute fresh fruits with pureed fruits to mix into your yogurty rice beverage.

Final Thoughts

Making this Yomies Purple Rice Yogurt drink at home offers a satisfying treat and brings the joy of creating something truly unique and delicious. The combination of creamy yogurt and chewy purple rice, sweetened to your liking, is bound to become a favorite in your repertoire of homemade delights.

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